Yellowfin Sea Bream
This ocean-caught bream is cleaned and vacuum-packed soon after harvest, with bright yellow fins and a compact, firm body. The white-pink flesh is mildly sweet and holds its shape through almost any cooking method.
Why You'll Love It
- Whole fish, cleaned and ready for the pot
- Fine-grained, juicy meat with very little fishy aroma
- Distinctive golden fins give a striking plate presentation
- Good source of protein and omega-3 fats
How to Cook
Steaming is the classic route: add ginger, scallion and a splash of soy, then cook for eight to twelve minutes. It also pan-fries beautifully until golden, or braises in a savoury sauce for a richer dinner.
Storage
Keep frozen at -18°C or below and do not refreeze after thawing. Cook and eat promptly once defrosted.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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